Ingredients
- 1 large mango, peeled and chunkily diced into 10
- about 300g watermelon flesh, diced into 10
- 200g pack feta cheese, cut into 20 cubes
- 1 tsp poppy seed, toasted
- 20 mini skewers, to serve
- 1 citrus fruit, to serve (optional)
- 1 lime
Method
Put the mango on one plate, melon on
another and feta on a third. Scatter some
poppy seeds over each, and gently toss
so the seeds stick. Assemble 10 skewers
with cubes of mango and feta, and
10 skewers with cubes of melon and
feta. Stick into citrus fruit, if you like,
or arrange on a platter, and squeeze
over the lime. Cover and chill until about
20 mins before serving.
Source: http://www.bbcgoodfood.com/recipes/2835661/funky-feta-skewers

No comments: